Joe met us in the motel parking lot just before noon and we headed off for Gnowangerup. It is a bit of a hike from Katanning, but the countryside offers such a pleasant backdrop for traveling that I don’t mind the bus rides. Once there, we were met by a large contingency of elders, community members and conservation workers at the local swimming pool. While this may sound like a strange place to do conservation work, the pool was actually the second pool in the whole state and was fed by natural springs that have been flowing in Gnowangerup for hundreds of years. According to one of the community members, the springs produce 20 gallons of water every 4 seconds and have been doing so for years.
After we planted trees, we had a delicious lunch that of course included sausages, but had a wider spread, as well, including fruits and veggies. Having been so overwhelmed with lunches of salty meat and mayonnaise-y salads, our plates were heaped with green salads and fresh fruit.
Our day was pretty relaxed, though, so after only a few hours of work and lunch, we returned to Katanning and were able to explore the town a little bit. Danielle, Leighann and I found a really cool store that had a hodge-podge of cultural artifacts from around the world. As I was speaking with the owner, he said “Katanning has such a mix of cultures, so I wanted me store to have a little of everything too!” Overall, very interesting to explore.
We ate dinner again at our motel’s restaurant, and fortunately the meal was a lot better than last time! Ellen’s husband also arranged for us to have a cake to celebrate her birthday, which was a great surprise for her! Overall, it was a more relaxed, but still very nice day.

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